Monday, May 9, 2011

Mother's Day 2011


I could not get a good picture of this cake for some reason. Most of them turned out very blurry.
Anyways, this cake was fun to make.

I made a dark chocolate cake from scratch with Dark Chocolate Ganache and Raspberry filling with Vanilla Buttercream icing. Delicious!
This cake is covered in fondant but all the decorations are buttercream icing. I had a lot of icing issues with this cake, so the lines are pretty rough, but oh well. I now know to turn my AC on to freezing cold when decorating a cake! :)

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